Bologna Potato Soup

1. 1

   Place water in a 6-quart (or larger) pot. Bring to a boil. Place whole onion and bologna into the water and boil for 30 minutes, adding more water as needed.

2. 2

   Add potatoes and cook until tender.

3. 3

   Remove onion and add the beans. Whisk the cornstarch and cold water together and also add. Cook until thickened.

* Per serving · 4 servings · Values may vary.

No additional tips available.