Try this homemade Bok Choy stir-fried with ginger recipe the whole family will love. Made with bunches Bok, Ginger, clove Garlic and Sesame oil. Easy st…
This Bok Choy stir-fried with ginger relies on simple, everyday ingredients such as thumb fresh ginger, minced, garlic, minced, sesame oil and soy sauce, to taste. It comes together quickly and makes 4 servings, at about 80 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026