How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bok Choy And Broccoli Salad?

You need 10 ingredients. The key ingredients include: 4 -5 heads baby bok choy, chopped, 1 cup broccoli floret, diced, 1 green onion, diced, 1/4 cup sliced almonds, toasted, and more.

Is Bok Choy And Broccoli Salad suitable as salads?

Yes, Bok Choy And Broccoli Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bok Choy And Broccoli Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bok Choy And Broccoli Salad Recipe

Name: Bok Choy And Broccoli Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 -5 heads baby bok choy, chopped; 1 cup broccoli floret, diced; 1 green onion, diced; 1/4 cup sliced almonds, toasted; 3 tablespoons balsamic vinegar; 2 tablespoons red wine vinegar; 2 -3 tablespoons honey; 1 tablespoon soy sauce; 1 tablespoon dark sesame oil; 1/4 teaspoon salt

Bok Choy And Broccoli Salad

Eats Now Editorial Team · 273 kcal · Salads

Bok Choy And Broccoli Salad – a delicious recipe with choy, broccoli floret, green onion, almonds, balsamic vinegar, red wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Bok Choy And Broccoli Salad

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