Bojangles Biscuits

1. 1

   Sift flour, sugar, salt and baking powder into a bowl.

2. 2

   Stir in Crisco and milk and mix well.

3. 3

   Form into biscuits or roll out and cut, if desired.

4. 4

   Place biscuits on greased pan and press very flat.

5. 5

   Bake at 425u00b0 for 10 minutes.

6. 6

   Remove and brush tops with melted butter.

7. 7

   Return to oven and continue baking 10 minutes or until brown.

No nutritional information available.

No additional tips available.