How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Boiled Frosting?

You need 5 ingredients. The key ingredients include: 1/4 c. Karo syrup, 2 Tbsp. water, 1 tsp. vanilla, 1/2 c. sugar, and more.

Is Boiled Frosting suitable as general?

Yes, Boiled Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Boiled Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Boiled Frosting Recipe

Name: Boiled Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. Karo syrup; 2 Tbsp. water; 1 tsp. vanilla; 1/2 c. sugar; 2 egg whites

Boiled Frosting – a delicious recipe with syrup, water, vanilla, sugar, egg whites. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 c. Karo syrup
2 Tbsp. water
1 tsp. vanilla
1/2 c. sugar
2 egg whites

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
191 kcal
Category
General

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Boiled Frosting

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