How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Boiled Filet Of Sole?

You need 5 ingredients. The key ingredients include: 1/2 stick butter, juice of 1/2 lemon, good dollop of mayonnaise, 1/2 shot dry vermouth, and more.

Is Boiled Filet Of Sole suitable as general?

Yes, Boiled Filet Of Sole falls under the General category and is a great choice for this type of meal.

How do I store leftover Boiled Filet Of Sole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Boiled Filet Of Sole Recipe

Name: Boiled Filet Of Sole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 stick butter; juice of 1/2 lemon; good dollop of mayonnaise; 1/2 shot dry vermouth; little sprinkle of paprika

Boiled Filet Of Sole – a delicious recipe with butter, lemon, mayonnaise, paprika. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 stick butter
juice of 1/2 lemon
good dollop of mayonnaise
1/2 shot dry vermouth
little sprinkle of paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
101 kcal
Category
General

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