How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Boiled Egg Pie?

You need 5 ingredients. The key ingredients include: 12 eggs, hard-boiled, 1/3 stick oleo, dumplings, salt and pepper, and more.

Is Boiled Egg Pie suitable as baking & desserts?

Yes, Boiled Egg Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Boiled Egg Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Boiled Egg Pie Recipe

Name: Boiled Egg Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 12 eggs, hard-boiled; 1/3 stick oleo; dumplings; salt and pepper; 2 c. milk

Boiled Egg Pie – a delicious recipe with eggs, oleo, dumplings, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

12 eggs, hard-boiled
1/3 stick oleo
dumplings
salt and pepper
2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Snickerdoodles
Oreo Dirt Cake
Butterscotch Torte
Broccoli Cornbread

Boiled Egg Pie

How did you like this recipe?

Frequently Asked Questions