How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Boiled Egg Dip Recipe?

You need 7 ingredients. The key ingredients include: 1 x grated, hardboiled egg, 1 x finely minced onion, 150 gm soft Philadelphia Cream cheese, 1 Tbsp. tomato sauce, and more.

Is Boiled Egg Dip Recipe suitable as snacks & appetizers?

Yes, Boiled Egg Dip Recipe falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Boiled Egg Dip Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Boiled Egg Dip Recipe Recipe

Name: Boiled Egg Dip Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 x grated, hardboiled egg; 1 x finely minced onion; 150 gm soft Philadelphia Cream cheese; 1 Tbsp. tomato sauce; 1 Tbsp. mayonnaise; 1 Tbsp. butter; 1 x salt & pepper

Boiled Egg Dip Recipe – a delicious recipe with egg, onion, Cream cheese, tomato sauce, mayonnaise, butter. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 x grated, hardboiled egg
1 x finely minced onion
150 gm soft Philadelphia Cream cheese
1 Tbsp. tomato sauce
1 Tbsp. mayonnaise
1 Tbsp. butter
1 x salt & pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
13115 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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