Bake this irresistible Boiled Cider Apple Pie at home. Made with Pastry, Sugar, Salt and Cornstarch. Easy step-by-step instructions included.
This Boiled Cider Apple Pie relies on simple, everyday ingredients such as sugar, dsh salt, cornstarch and cider, boiled. It comes together quickly and makes 4 servings, at about 1459 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Boiled Cider Apple Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026