Bohemian Stew Recipe

Name: Bohemian Stew Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lb Beef stew meat; 2 c. Minced carrots; 2 c. Minced celery; 3 x Onions, cut up; 3 Tbsp. Tapioca; 1 Tbsp. Sugar; 1 can Tomatoes (28 ounce size); 1 c. Diced potatoes; 2 x Bay leaves; 1/2 c. Frzn peas; 1 Tbsp. Salt; 1/2 tsp Pepper; 3/4 c. Warm water

Eats Now Editorial Team · 910 kcal · Soups & Stews

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Bohemian Stew Recipe – a delicious recipe with meat, carrots, celery, Onions, Tapioca, Sugar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 1/2 lb Beef stew meat
2 c. Minced carrots
2 c. Minced celery
3 x Onions, cut up
3 Tbsp. Tapioca
1 Tbsp. Sugar
1 can Tomatoes (28 ounce size)
1 c. Diced potatoes
2 x Bay leaves
1/2 c. Frzn peas
1 Tbsp. Salt
1/2 tsp Pepper
3/4 c. Warm water

1
Combine all ingredients into heavy cookware.
2
Bake covered at 250 degrees F for five hrs, stirring occasionally.
3
Serve with dumplings or possibly boiled potatoes or possibly buttered noodles.

910

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 1/2 lb Beef stew meat, 2 c. Minced carrots, 2 c. Minced celery, 3 x Onions, cut up, and more.

Yes, Bohemian Stew Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
910 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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