Boboli And Smoked Cheese And Onion Pizza Recipe

Name: Boboli And Smoked Cheese And Onion Pizza Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 med /lg onions sliced thin on the mandolin; 1 Tbsp. butter or possibly margarine I use butter; 1 Tbsp. extra virgin olive oil; 1 Tbsp. brown sugar; 1 Tbsp. Balsamic vinegar; 1/4 c. snipped tender Majool dates; 1/4 c. toasted pine nuts; 1/4 c. sliced sun dry tomatoes; 1/2 c. shredded mozzarella cheese; 1/2 c. shredded smoked cheddar cheese; 1/2 c. shredded smoked gouda cheese; 1 lrg Boboli

Servings: persons

2 med /lg onions sliced thin on the mandolin
1 Tbsp. butter or possibly margarine I use butter
1 Tbsp. extra virgin olive oil
1 Tbsp. brown sugar
1 Tbsp. Balsamic vinegar
1/4 c. snipped tender Majool dates
1/4 c. toasted pine nuts
1/4 c. sliced sun dry tomatoes
1/2 c. shredded mozzarella cheese
1/2 c. shredded smoked cheddar cheese
1/2 c. shredded smoked gouda cheese
1 lrg Boboli

1
Preheat oven to 450 with our without the pizza stone.
2
In a large skillet cook the onion in the butter and oil over medium heat to caramelize the onions not fry them.
3
Stir often.
4
When browned, stir in the brown sugar, vinegar, dates and tomatoes.
5
Stir well and remove from the heat and add in the toasted pine nuts.
6
Mix the shredded cheeses together and spread over the top of the Boboli.
7
Top this with the onion mix.
8
Place this on the preheated stone or possibly on the oven rack and bake till warm and bubbly with the crust browned too....about 8-10 min.
9
Remove and allow to set for 5 min on a rack.
10
When set, place on cutting board and cut into small squares for easy finger food.

522

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 med /lg onions sliced thin on the mandolin, 1 Tbsp. butter or possibly margarine I use butter, 1 Tbsp. extra virgin olive oil, 1 Tbsp. brown sugar, and more.

Yes, Boboli And Smoked Cheese And Onion Pizza Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!