Bob'S Old Spice 50

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Bob'S Old Spice 50 – a delicious recipe with Rye Whiskey, Cognac, Sweet, Maraschino Liqueur, Simple Syrup, Bitters. Easy to follow and perfect for any occasion.

Servings: persons

1 ounce Rye Whiskey (Michter's)
1 ounce Cognac (Kelt)
1 ounce Sweet Vermouth (Vya)
1.5 teaspoons Maraschino Liqueur (Luxardo)
1.5 teaspoons Simple Syrup (1:1)
2 dashes Peychaurd's Bitters
4 dashes Sriracha Bitters (Brooklyn Hemispherical)
1 Maraschino Cherry (Luxardo)
1 Lemon Peel Twist
1 Spray of Absinthe (From a Misto Spray Bottle)

1
Add liquids to an ice-filled mixing glass. Stir well for 30 seconds and double strain into an ice-filled rocks glass.
2
Garnish: maraschino cherry and lemon twist
3
Spray with flaming absinthe for fragrance and for show.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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