Bob'S Favorite Hot Salsa  (Hot Water Bath Canning Method) — Snacks & Appetizers recipe

Bob'S Favorite Hot Salsa (Hot Water Bath Canning Method)

Eats Now Editorial Team  · 232 kcal  · Snacks & Appetizers

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Try this homemade Bob'S Favorite Hot Salsa (Hot Water Bath Canning Method) recipe the whole family will love. Made with tomatoes, green chili peppers, …

This Bob'S Favorite Hot Salsa (Hot Water Bath Canning Method) relies on simple, everyday ingredients such as white onion, chopped, white vinegar, kosher salt and black pepper. It comes together quickly and makes 4 servings, at about 232 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers
Servings: persons

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