How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bo-Kaap Cape Malay Curry Powder - South African Spice Mixture?

You need 12 ingredients. The key ingredients include: 1 tablespoon clove, 1/2 cup coriander seed, 1 tablespoon fennel seed, 1 tablespoon black mustard seeds, and more.

Is Bo-Kaap Cape Malay Curry Powder - South African Spice Mixture suitable as general?

Yes, Bo-Kaap Cape Malay Curry Powder - South African Spice Mixture falls under the General category and is a great choice for this type of meal.

How do I store leftover Bo-Kaap Cape Malay Curry Powder - South African Spice Mixture?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bo-Kaap Cape Malay Curry Powder - South African Spice Mixture Recipe

Name: Bo-Kaap Cape Malay Curry Powder - South African Spice Mixture
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon clove; 1/2 cup coriander seed; 1 tablespoon fennel seed; 1 tablespoon black mustard seeds; 3 tablespoons fenugreek seeds; 2 tablespoons black peppercorns; 3 small dried hot red chilies, seeds and stems removed; 3 tablespoons cumin seeds; 1/4 cup ground cardamom; 1/4 cup ground turmeric; 1 tablespoon ground ginger; 2 curry leaves, chopped into small pieces

Bo-Kaap Cape Malay Curry Powder - South African Spice Mixture

Eats Now Editorial Team · 97 kcal · General

Bo-Kaap Cape Malay Curry Powder - South African Spice Mixture – a delicious recipe with clove, coriander seed, fennel seed, black mustard seeds, fenugreek seeds, black peppercorns. Easy to follow and perfect for any occasion.

Serves 4 General

Bo-Kaap Cape Malay Curry Powder - South African Spice Mixture

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