Blushing Harvest Crisp

1. 1

   Preheat oven to 375 degrees.

2. 2

   Spray an 8 inch square baking pan with cooking spray.

3. 3

   In a large bowl, combine apples, cranberries and 1/2 t. pumpkin pie spice.

4. 4

   Toss to mix.

5. 5

   Pile mixture into baking dish.

6. 6

   In a medium bowl combine flour, remaining 1/2 t. pumpking pie spice, brown sugar and oats.

7. 7

   Mix well.

8. 8

   Blend in the softened butter until crumbly.

9. 9

   Sprinkle over fruit mixture.

10. 10

    Bake 40-45 minutes or until fruit is tender when pierced with a sharp knife and topping is golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.