How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry Yum-Yum Cake?

You need 9 ingredients. The key ingredients include: 1 yellow cake mix, 1/2 c. oil, 1 c. buttermilk, 4 eggs, and more.

Is Blueberry Yum-Yum Cake suitable as baking & desserts?

Yes, Blueberry Yum-Yum Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blueberry Yum-Yum Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Yum-Yum Cake Recipe

Name: Blueberry Yum-Yum Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 yellow cake mix; 1/2 c. oil; 1 c. buttermilk; 4 eggs; 1 tub Cool Whip; 1 (8 oz.) cream cheese; 1 stick butter; 1 c. powdered sugar; 2 tsp. vanilla

Blueberry Yum-Yum Cake – a delicious recipe with yellow cake, oil, buttermilk, eggs, cream cheese, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 yellow cake mix
1/2 c. oil
1 c. buttermilk
4 eggs
1 tub Cool Whip
1 (8 oz.) cream cheese
1 stick butter
1 c. powdered sugar
2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1366 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Blueberry Yum-Yum Cake

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