How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry & Wild Rice Muffins Recipe?

You need 9 ingredients. The key ingredients include: 3 tbsp. butter, 1 c. sugar, 1/2 c. water, 1/2 c. evaporated lowfat milk, and more.

Is Blueberry & Wild Rice Muffins Recipe suitable as baking & desserts?

Yes, Blueberry & Wild Rice Muffins Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blueberry & Wild Rice Muffins Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry & Wild Rice Muffins Recipe Recipe

Name: Blueberry & Wild Rice Muffins Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tbsp. butter; 1 c. sugar; 1/2 c. water; 1/2 c. evaporated lowfat milk; 1 1/2 c. wild blueberries; 2 c. flour; 1 teaspoon salt; 2 teaspoon baking pwdr; 1 c. cooked wild rice

Blueberry & Wild Rice Muffins Recipe – a delicious recipe with butter, sugar, water, milk, wild blueberries, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 tbsp. butter
1 c. sugar
1/2 c. water
1/2 c. evaporated lowfat milk
1 1/2 c. wild blueberries
2 c. flour
1 teaspoon salt
2 teaspoon baking pwdr
1 c. cooked wild rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1030 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Blueberry & Wild Rice Muffins Recipe

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