Blueberry Thing Recipe

Name: Blueberry Thing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Crust; 3 cups flour; 1 tablespoon sugar; 1 1/2 teaspoons salt; 1 cup oil; 4 1/2 tablespoons milk; Filling; 5 -6 cups blueberries; 1 1/3 cups sugar; 4 tablespoons flour; 1 tablespoon tapioca; 2 tablespoons lemon juice; 1 dash salt; 4 -5 tablespoons butter

Servings: persons

Crust
3 cups flour
1 tablespoon sugar
1 1/2 teaspoons salt
1 cup oil
4 1/2 tablespoons milk
Filling
5 -6 cups blueberries
1 1/3 cups sugar
4 tablespoons flour
1 tablespoon tapioca
2 tablespoons lemon juice
1 dash salt
4 -5 tablespoons butter

1
Crust: Mix together flour, sugar, salt, veg oil and milk until well blended.
2
Pat 2/3 mixture on the bottom and about 1 inch up the sides of an ungreased 9 X 13 inch pan.
3
Filling: Toss blueberries with sugar and flour.
4
Add tapioca, lemon juice, and salt.
5
Spoon onto crust, dot with butter.
6
Sprinkle remaining crust mixture over berries.
7
Bake at 450 for 10 minutes, reduce heat to 350 and continue baking for 40 minutes.
8
May be served warm or cold.
9
Serve with ice cream or whipped cream.

1986

kcal

Calories

143

Fat

170

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: Crust, 3 cups flour, 1 tablespoon sugar, 1 1/2 teaspoons salt, and more.

Yes, Blueberry Thing falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blueberry Thing

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