Blueberry Sour Cream Cake

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   ["Cream butter& sugar.", "Add eggs one at a time, beating well after each addition.", "Sift dry ingredients together.", "Add gradually to egg mixture, alternating with sour cream, ending with flour.", "Stir in vanilla, then fold in blueberries.", "Pour into a greased& floured 9 by 13"" pan.", "Bake at 325 for 45-50 minutes, or until cake tests done.", "Cool in pan for 10 minutes, then remove to rack for final cooling.", "(Or just leave in pan.)."]

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