Bake this irresistible Blueberry Sausage Cake at home. Made with flour, baking soda, brown sugar and sour cream. Easy step-by-step instructions included.
This Blueberry Sausage Cake relies on simple, everyday ingredients such as c flour 1 tsp baking powder, baking soda 3/4 c sugar, c brown sugar 2 eggs and pork sausage, cooked (well). It comes together quickly and makes 4 servings, at about 588 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Blueberry Sausage Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026