Blueberry Salad No. 1

1. 1

   Drain

2. 2

   blueberries;

3. 3

   using this liquid add enough water to make

4. 4

   2

5. 5

   cups

6. 6

   liquid.

7. 7

   Bring to a boil.

8. 8

   Add jello, mixing well. Add

9. 9

   1

10. 10

    1/2

11. 11

    cups

12. 12

    cold water, pineapple with juice and blueberries.

13. 13

    Pour into mold and congeal until firm.

14. 14

    Mix Cool Whip and cream cheese, beating until smooth.

15. 15

    Spread on top of jello mixture.

* Per serving · 4 servings · Values may vary.

No additional tips available.