How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry Quickbread Recipe?

You need 9 ingredients. The key ingredients include: 1/2 c. Butter at ROOM TEMPERATURE, 1 c. Sugar, 2 lrg Large eggs, 1 tsp Vanilla, and more.

Is Blueberry Quickbread Recipe suitable as general?

Yes, Blueberry Quickbread Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Blueberry Quickbread Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Quickbread Recipe

Name: Blueberry Quickbread Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. Butter at ROOM TEMPERATURE; 1 c. Sugar; 2 lrg Large eggs; 1 tsp Vanilla; 2 tsp Baking pwdr; 1/4 tsp Salt; 2 1/2 c. Blueberries (mash 1/2 c with a fork); 2 c. Flour (I used 1 c flour and 1 c mixed whole grains per my usual); 1/2 c. Lowfat milk

Bake this irresistible Blueberry Quickbread at home. Made with Butter, Sugar, eggs and Vanilla. Easy step-by-step instructions included.

This Blueberry Quickbread relies on simple, everyday ingredients such as butter at room temperature, sugar, lrg large eggs and vanilla. It comes together quickly and makes 4 servings, at about 1063 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1/2 c. Butter at ROOM TEMPERATURE
1 c. Sugar
2 lrg Large eggs
1 tsp Vanilla
2 tsp Baking pwdr
1/4 tsp Salt
2 1/2 c. Blueberries (mash 1/2 c with a fork)
2 c. Flour (I used 1 c flour and 1 c mixed whole grains per my usual)
1/2 c. Lowfat milk

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Quick Info

Servings
4 servings
Calories
1063 kcal
Category
General

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