How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry Pudding(Diabetic) ?

You need 7 ingredients. The key ingredients include: 1 c. crushed corn flakes, 1/4 tsp. cinnamon, sugar substitute to equal 1/4 c. sugar, 1/8 tsp. salt, and more.

Is Blueberry Pudding(Diabetic) suitable as baking & desserts?

Yes, Blueberry Pudding(Diabetic) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blueberry Pudding(Diabetic) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Pudding(Diabetic) Recipe

Name: Blueberry Pudding(Diabetic)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. crushed corn flakes; 1/4 tsp. cinnamon; sugar substitute to equal 1/4 c. sugar; 1/8 tsp. salt; 1/2 tsp. vanilla; 1 Tbsp. melted lo-cal margarine; 2 c. blueberries

Blueberry Pudding(Diabetic) – a delicious recipe with corn flakes, cinnamon, sugar substitute, salt, vanilla, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. crushed corn flakes
1/4 tsp. cinnamon
sugar substitute to equal 1/4 c. sugar
1/8 tsp. salt
1/2 tsp. vanilla
1 Tbsp. melted lo-cal margarine
2 c. blueberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
123 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Blueberry Pudding(Diabetic)

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