How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry Pound Cake?

You need 7 ingredients. The key ingredients include: 1 box (18.25 Oz. Box) Reduced Sugar Yellow Cake Mix, 1 whole Egg, 2 whole Egg Whites, 1 package (8 Oz. Size) Reduced Fat Cream Cheese, and more.

Is Blueberry Pound Cake suitable as baking & desserts?

Yes, Blueberry Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blueberry Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Pound Cake Recipe

Name: Blueberry Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box (18.25 Oz. Box) Reduced Sugar Yellow Cake Mix; 1 whole Egg; 2 whole Egg Whites; 1 package (8 Oz. Size) Reduced Fat Cream Cheese; 1/2 cups Unsweetened Applesauce; 1 teaspoon Vanilla; 1-1/2 cup Blueberries, Fresh Or Frozen

Blueberry Pound Cake – a delicious recipe with Sugar, Egg, Egg Whites, Cream Cheese, Unsweetened Applesauce, Vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box (18.25 Oz. Box) Reduced Sugar Yellow Cake Mix
1 whole Egg
2 whole Egg Whites
1 package (8 Oz. Size) Reduced Fat Cream Cheese
1/2 cups Unsweetened Applesauce
1 teaspoon Vanilla
1-1/2 cup Blueberries, Fresh Or Frozen

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
408 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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