Blueberry Pizza

1. 1

   Combine flour and confectioner's sugar in a mixing bowl, add melted butter and blend well.

2. 2

   Pat dough out in a 14-inch pizza pan.

3. 3

   Bake at 350 degrees F for 10 minutes, or until lightly browned.

4. 4

   In a medium bowl, beat cream cheese with sweetened condensed milk, lemon juice, and vanilla.

5. 5

   Spread over the cooled pizza crust.

6. 6

   In a large saucepan, combine water, sugar and cornstarch.

7. 7

   Whisk constantly, over medium heat, until thickened.

8. 8

   Add blueberries and cool completely.

9. 9

   Spread cooled blueberry mixture over cream cheese layer.

10. 10

    Chill thouroughly.

11. 11

    Cut in wedges to serve, with dollops of whipped topping and fresh blueberries.

* Per serving · 4 servings · Values may vary.

No additional tips available.