Blueberry-Peach Cobbler Recipe Recipe

Name: Blueberry-Peach Cobbler Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Fruit:; 1/2 cup granulated sugar; 2 Tbsp flour; 1/2 tsp grated lemon rind; 1/4 tsp salt; 3 cups chopped, peeled peaches or nectarines (approx. 2 lbs); 2 cups fresh blueberries; 1 Tbsp fresh lemon juice; Top:; 1 1/3 cups flour; 1/3 cup granulated sugar; 1/2 tsp baking pwdr; 1.4 tsp salt; 3 Tbsp butter, sliced into pieces; 2/3 cup low-fat buttermilk; 1 1/2 Tbsp turbinado sugar

Servings: persons

Fruit:
1/2 cup granulated sugar
2 Tbsp flour
1/2 tsp grated lemon rind
1/4 tsp salt
3 cups chopped, peeled peaches or nectarines (approx. 2 lbs)
2 cups fresh blueberries
1 Tbsp fresh lemon juice
Top:
1 1/3 cups flour
1/3 cup granulated sugar
1/2 tsp baking pwdr
1.4 tsp salt
3 Tbsp butter, sliced into pieces
2/3 cup low-fat buttermilk
1 1/2 Tbsp turbinado sugar

1
Preheat oven to 400 F.
2
Prepare filling by combining sugar, flour, lemon rind and salt in a large bowl.
3
Add peaches and blueberries with juiceand stir.
4
Spoon mixture into an 8 inch baking dish coated with cooking spray (Pam, etc.).
5
Bake at 400 F for 15 minuts.
6
Prepare topping by combining flour, granulated sugar, baking powder, and salt, stirring with a whisk.
7
Cut in butter with a blender or with two knives.
8
Add buttermilk and stir until moist.
9
Remove dish from oven and drop dough on to mixture in 8 roughly equal rounds.
10
Sprinkle the turbinado sugar evenly onto the dough.
11
Bake at 400 F for another 25 minutes or until golden.
12
To serve, scoop one large spoonful of cobbler, along with one biscuit, into each bowl.
13
Serve as is or ala mode with vanilla ice cream.

746

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: Fruit:, 1/2 cup granulated sugar, 2 Tbsp flour, 1/2 tsp grated lemon rind, and more.

Yes, Blueberry-Peach Cobbler Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry-Peach Cobbler Recipe

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