Blueberry Peach Cobbler Recipe

Name: Blueberry Peach Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 prepared pie crust sheet; 2 (1 pound) bags frozen peaches, slightly thawed and coarsely chopped; 1 pint fresh blueberries; 2 tablespoons all-purpose flour; 1/2 cup sugar; 1/4 teaspoon ground nutmeg; 1/2 teaspoon vanilla extract; 3 tablespoons unsalted butter, cold and cut into cubes; 1 egg mixed with 1 tablespoon water, for egg wash; Sugar cubes, crushed for dusting

Servings: persons

1 prepared pie crust sheet
2 (1 pound) bags frozen peaches, slightly thawed and coarsely chopped
1 pint fresh blueberries
2 tablespoons all-purpose flour
1/2 cup sugar
1/4 teaspoon ground nutmeg
1/2 teaspoon vanilla extract
3 tablespoons unsalted butter, cold and cut into cubes
1 egg mixed with 1 tablespoon water, for egg wash
Sugar cubes, crushed for dusting

1
Preheat oven to 400 degrees F.
2
Roll pastry to fit a 2-quart oval baking dish.
3
In a large bowl, combine peaches and blueberries.
4
Mix in flour, sugar, nutmeg, vanilla and butter cubes.
5
Pour into the baking dish and cover with pastry.
6
Using a fork, cut off excess dough and create a decorative edge by pressing tines along edge of pan and pushing down.
7
With a paring knife, cut 3 slices on top of the pastry to vent.
8
Brush on egg wash and dust with sugar.
9
Bake until golden brown on top and edges are bubbling, about 45 to 50 minutes.

251

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 prepared pie crust sheet, 2 (1 pound) bags frozen peaches, slightly thawed and coarsely chopped, 1 pint fresh blueberries, 2 tablespoons all-purpose flour, and more.

Yes, Blueberry Peach Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Peach Cobbler

How did you like this recipe?

Frequently Asked Questions