How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry Peach Almond Crisp?

You need 14 ingredients. The key ingredients include: Fruit, 4 cups peaches, peeled and sliced, 2 teaspoons lemon juice, 3 cups blueberries, and more.

Is Blueberry Peach Almond Crisp suitable as baking & desserts?

Yes, Blueberry Peach Almond Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blueberry Peach Almond Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Peach Almond Crisp Recipe

Name: Blueberry Peach Almond Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Fruit; 4 cups peaches, peeled and sliced; 2 teaspoons lemon juice; 3 cups blueberries; 3 tablespoons flour; 3 -4 tablespoons sugar; Topping; 1/4 cup firmly packed brown sugar; 1/4 cup quick-cooking rolled oats; 2 tablespoons flour; 2 tablespoons chopped almonds; 1/2 teaspoon cinnamon; 1/8 teaspoon nutmeg; 2 tablespoons margarine

Bake this irresistible Blueberry Peach Almond Crisp at home. Made with peaches, lemon juice, blueberries and flour. Easy step-by-step instructions inclu…

This Blueberry Peach Almond Crisp relies on simple, everyday ingredients such as fruit, peaches, peeled and sliced, lemon juice and blueberries. It comes together quickly and makes 4 servings, at about 542 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Blueberry Peach Almond Crisp delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Blueberry Peach Almond Crisp

Tips for the best results

Variations & substitutions

My Personal Notes

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