Blueberry Party Salad Recipe

Name: Blueberry Party Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1/4 ounce) envelope unflavored gelatin; 1 cup coffee creamer; 1 teaspoon vanilla; ½ cup chopped nuts; ½ cup cold water; 1 cup sugar; 1 (8 ounce) package cream cheese, softened; 1 (3 ounce) package raspberry Jell-O gelatin; 1 (1 lb) can blueberries, undrained; 1 cup hot water; ¼ teaspoon blueberry flavoring

Servings: persons

1 (1/4 ounce) envelope unflavored gelatin
1 cup coffee creamer
1 teaspoon vanilla
½ cup chopped nuts
½ cup cold water
1 cup sugar
1 (8 ounce) package cream cheese, softened
1 (3 ounce) package raspberry Jell-O gelatin
1 (1 lb) can blueberries, undrained
1 cup hot water
¼ teaspoon blueberry flavoring

1
Soften gelatin in the cold water.
2
Heat the cream and sugar until hot, not boiling.
3
Place all the ingredients in a bowl except the nuts and blend until smooth.
4
A blender or immersion blender works well for this.
5
Stir in nuts.
6
Pour in mold and chill until almost set then pour on second layer that has been cooled.
7
Dissolve the gelatin in the hot water.
8
Stir in the entire can of blueberries and flavoring.
9
Pour over the cheese layer.
10
Chill.
11
Invert on party platter to serve.

502

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (1/4 ounce) envelope unflavored gelatin, 1 cup coffee creamer, 1 teaspoon vanilla, ½ cup chopped nuts, and more.

Yes, Blueberry Party Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Blueberry Party Salad

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