Blueberry Muffins

1. 1

   Preheat oven to 400F Grease muffin tins or line with muffin paper.

2. 2

   Mix together the flour, vanilla sugar, ground cinnamon, salt, and baking powder.

3. 3

   Make a well in the center.

4. 4

   In a separate bowl, mix together the butter, egg, and milk.

5. 5

   Pour the wet ingredients into the well in the dry ingredients.

6. 6

   Using a spoon or rubber spatula, mix until just blended.

7. 7

   Be sure to just stir and fold rather than beat.

8. 8

   Add the blueberries at the last minute.

9. 9

   Spoon into muffin pans.

10. 10

    Bake in oven for 20-30 minutes, depending on size.

* Per serving · 4 servings · Values may vary.

No additional tips available.