How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry Muffins?

You need 8 ingredients. The key ingredients include: 1/2 c. corn oil, 1 1/2 c. sugar (I use Equal), 2 egg substitutes, 1/2 c. skim milk, and more.

Is Blueberry Muffins suitable as baking & desserts?

Yes, Blueberry Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blueberry Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Muffins Recipe

Name: Blueberry Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. corn oil; 1 1/2 c. sugar (I use Equal); 2 egg substitutes; 1/2 c. skim milk; 2 c. flour; 2 tsp. baking powder; 1/2 tsp. salt; 1 1/2 c. blueberries (fresh or frozen)

Blueberry Muffins – a delicious recipe with corn oil, sugar, egg substitutes, milk, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. corn oil
1 1/2 c. sugar (I use Equal)
2 egg substitutes
1/2 c. skim milk
2 c. flour
2 tsp. baking powder
1/2 tsp. salt
1 1/2 c. blueberries (fresh or frozen)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
947 kcal
Category
Baking & Desserts

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