Blueberry Margaritas

1. 1

   Add the blueberries, tequila, lemon and lime juices, agave, and ice to a blender with ice-crushing ability. Blend on high until the mixture is smooth. Divide the margaritas among four 12-ounce glasses and serve immediately.

2. 2

   Per serving: 188 calories, < 1 g protein, 33 g carbohydrates (27 g sugar), < 1 g fat, 0 g saturated fat, 0 mg cholesterol, 3 g fiber, < 1 g sodium

* Per serving · 4 servings · Values may vary.

No additional tips available.