Blueberry-Lemonade Iced Tea

1. 1

   In a large saucepan, add the frozen blueberries, and the water.

2. 2

   Bring water to a boil; stir once or twice while waiting for the water to come to a boil.

3. 3

   After the water comes to a boil, reduce heat to a simmer, cover the pan, and simmer the berries for 10 minutes.

4. 4

   Remove pan from the heat, and strain the water/blueberries.

5. 5

   Add the tea bags to the pan, cover the pan, and steep the tea for 1 hour.

6. 6

   Remove the tea bags from the pan, and strain the tea twice.

7. 7

   Pour the blueberry-tea into a heat proof glass pitcher.

8. 8

   To the pitcher, add one tub of the sugar-free lemonade flavored drink mix, and give the mixture a good stir.

9. 9

   Add the blueberry juice to the pitcher, and stir.

10. 10

    At this point you can immediately serve the tea in a glass filled with ice, or you can chill the tea in the refrigerator until ready to serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.