How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry Lemon Streusel Cake Recipe?

You need 13 ingredients. The key ingredients include: 2/3 c. skim lowfat milk, 2 Tbsp. lemon juice or possibly 1 lemon, juiced, 1 1/2 c. flour unbleached, 1/2 c. oatmeal (orig was oat flour), and more.

Is Blueberry Lemon Streusel Cake Recipe suitable as baking & desserts?

Yes, Blueberry Lemon Streusel Cake Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blueberry Lemon Streusel Cake Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Lemon Streusel Cake Recipe Recipe

Name: Blueberry Lemon Streusel Cake Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. skim lowfat milk; 2 Tbsp. lemon juice or possibly 1 lemon, juiced; 1 1/2 c. flour unbleached; 1/2 c. oatmeal (orig was oat flour); 1/2 c. sugar; 4 tsp baking pwdr; 1 Tbsp. grated lemon rind or possibly whole lemon rind; 1 x egg white; 1 1/2 c. blueberries fresh or possibly frzn; 1/4 c. oatmeal; 1/8 tsp nutmeg; 2 tsp honey; 1 Tbsp. wheat germ

Blueberry Lemon Streusel Cake Recipe

Eats Now Editorial Team · 566 kcal · Baking & Desserts

Blueberry Lemon Streusel Cake Recipe – a delicious recipe with milk, lemon juice, flour unbleached, flour, sugar, baking pwdr. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Blueberry Lemon Streusel Cake Recipe

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