Blueberry Fritters Recipe

Name: Blueberry Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup All-purpose Flour; 1/4 teaspoons Baking Powder; 3 Tablespoons Sugar; 1/8 teaspoons Salt; 1/8 teaspoons All Spice; 1 teaspoon Cinnamon; 2 Large Eggs, Eggs And Whites Separated; 1/4 teaspoons Cream Of Tartar; 1-1/2 cup Blueberries, Fresh; Vegetable Oil, For Frying; Confectioners Sugar, For Dusting

Servings: persons

1 cup All-purpose Flour
1/4 teaspoons Baking Powder
3 Tablespoons Sugar
1/8 teaspoons Salt
1/8 teaspoons All Spice
1 teaspoon Cinnamon
2 Large Eggs, Eggs And Whites Separated
1/4 teaspoons Cream Of Tartar
1-1/2 cup Blueberries, Fresh
Vegetable Oil, For Frying
Confectioners Sugar, For Dusting

1
Heat a frying pan with 2 inches of oil on medium heat.
2
In a medium sized bowl whisk together flour, baking powder, sugar, salt and spices.
3
Whisk egg yolks in a small bowl then stir them into the dry ingredients. Your batter will be thick at this point. Set aside.
4
In a small bowl using a mixer, beat egg whites and cream of tarter until medium peaks form (this is a crucial step). Fold your egg whites into the rest of your batter. Fold in the blueberries.
5
Drop batter by the tablespoon into your oil. Don't crowd your pan-cook them in batches if needed. Flip after 4 minutes or until golden brown on the first side. Then continue to fry for another 3 minutes or until golden brown on the other side. Remove them from the pan using a spatula and drain on a paper towel. Repeat with the rest of the batter.
6
Dust with confectioners' sugar and enjoy!
7
Notes: I had to fry mine in 3 batches because I used a smaller frying pan. I also had to add a little more oil in between batch 2 and 3.
8
Recipe adapted from King Arthur Flour.

243

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup All-purpose Flour, 1/4 teaspoons Baking Powder, 3 Tablespoons Sugar, 1/8 teaspoons Salt, and more.

Yes, Blueberry Fritters falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blueberry Fritters

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