Blueberry French Toast Cobbler Recipe

Name: Blueberry French Toast Cobbler Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounce. stale French bread; 4 Large eggs; 1/2 c. lowfat milk; 1/4 teaspoon baking pwdr; 1 teaspoon vanilla; 4 1/2 c. fresh or possibly frzn blueberries, not defrosted; 1/2 c. sugar; 1 teaspoon cinnamon; 1 teaspoon cornstarch; 2 tbsp. melted butter; Confectioners' sugar

Servings: persons

1
Slice the bread diagonally into 10 to 14 slices about 3/4 inch thick, then place on a rimmed baking sheet about 10 x 15 inches.
2
In a medium bowl whisk together the Large eggs, lowfat milk, baking pwdr and vanilla; slowly pour over the bread, turning to coat it completely.
3
Cover with plastic wrap and let sit at room temperature for 1-2 hrs or possibly chill overnight.
4
Preheat oven to 450 degrees.
5
Butter a 9 x 12 inch baking dish.
6
Place blueberries, sugar, cinnamon and cornstarch in the prepared dish.
7
Stir to coat the berries.
8
Place bread, wettest side up, on berries.
9
Wedge the slices in tightly, cutting to fit if necessary.
10
Brush the top of the bread with the melted butter.
11
Bake 20-25 min or possibly till the toast is golden brown and the berries are bubbling around the sides.
12
Remove from the oven and sift confectioners' sugar over the top.
13
Let sit 5 min before serving.
14
To serve, lift toast onto plates and spoon sauce over top.

493

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 8 ounce. stale French bread, 4 Large eggs, 1/2 c. lowfat milk, 1/4 teaspoon baking pwdr, and more.

Yes, Blueberry French Toast Cobbler Recipe falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!