Blueberry Fluffy Recipe

Name: Blueberry Fluffy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 packages Cream Cheese (8 Oz. Package) At Room Temperature; 3-1/2 cups Powdered Sugar (1 Bag); 1 tub Cool Whip (or Off Brand); 1 can Blueberry Pie Filling, Or Your Favorite Pie Filling; * * * * * *; FOR THE CRUST:; 3 cups Flour; 2-1/2 sticks Butter, Softened; 1 teaspoon Sugar; 1 cup Pecans, Chopped

Servings: persons

2 packages Cream Cheese (8 Oz. Package) At Room Temperature
3-1/2 cups Powdered Sugar (1 Bag)
1 tub Cool Whip (or Off Brand)
1 can Blueberry Pie Filling, Or Your Favorite Pie Filling
* * * * * *
FOR THE CRUST:
3 cups Flour
2-1/2 sticks Butter, Softened
1 teaspoon Sugar
1 cup Pecans, Chopped

1
Preheat oven to 350 degrees. Butter and Cream cheese need to be soft (room temp).
2
To make the crust, mix all crust ingredients together with a fork. Press into the bottom of a 9x13 pan.
3
Bake for 10 to 15 minutes until very light brown. Cool the crust in the pan!
4
Start preparing the filling. With a mixer, beat cream cheese until it is smooth. Mix in the powdered sugar. By hand, fold in the Cool Whip. Make sure the mixture is not lumpy. Spread this over the cooled crust in the pan.
5
Finish it off by pouring the blueberry pie filling over the top. You may use any flavor of pie filling, not just blueberry.
6
Serve cool and keep in the refrigerator.

1568

kcal

Calories

Fat

167

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 packages Cream Cheese (8 Oz. Package) At Room Temperature, 3-1/2 cups Powdered Sugar (1 Bag), 1 tub Cool Whip (or Off Brand), 1 can Blueberry Pie Filling, Or Your Favorite Pie Filling, and more.

Yes, Blueberry Fluffy falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Fluffy

How did you like this recipe?

Frequently Asked Questions