How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry Custard Pie?

You need 7 ingredients. The key ingredients include: 2 cups blueberries, 1 baked 9 inch pie shell, well chilled, 1 tablespoon flour, 1 cup sugar, and more.

Is Blueberry Custard Pie suitable as baking & desserts?

Yes, Blueberry Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blueberry Custard Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Custard Pie Recipe

Name: Blueberry Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups blueberries; 1 baked 9 inch pie shell, well chilled; 1 tablespoon flour; 1 cup sugar; 1 cup evaporated milk; 3 large eggs, lightly beaten; 1 teaspoon vanilla

Blueberry Custard Pie – a delicious recipe with blueberries, shell, flour, sugar, milk, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups blueberries
1 baked 9 inch pie shell, well chilled
1 tablespoon flour
1 cup sugar
1 cup evaporated milk
3 large eggs, lightly beaten
1 teaspoon vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
398 kcal
Category
Baking & Desserts

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Blueberry Custard Pie

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