How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry Crumble Pie?

You need 10 ingredients. The key ingredients include: 5 cups fresh or frozen blueberries, 1 (9-inch) reduced-fat graham-cracker crust, 3/4 cup packed brown sugar, 3 tablespoons all-purpose flour, and more.

Is Blueberry Crumble Pie suitable as baking & desserts?

Yes, Blueberry Crumble Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blueberry Crumble Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Crumble Pie Recipe

Name: Blueberry Crumble Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cups fresh or frozen blueberries; 1 (9-inch) reduced-fat graham-cracker crust; 3/4 cup packed brown sugar; 3 tablespoons all-purpose flour; 1 1/2 teaspoons vanilla extract; 1/4 teaspoon grated lemon rind; 1 (8-ounce) carton low-fat sour cream; 1/4 cup dry breadcrumbs; 1 tablespoon granulated sugar; 1 tablespoon margarine, melted

Blueberry Crumble Pie

Eats Now Editorial Team · 434 kcal · Baking & Desserts

Blueberry Crumble Pie – a delicious recipe with blueberries, crust, brown sugar, all-purpose, vanilla, lemon rind. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Blueberry Crumble Pie

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