Blueberry Cream Cheese Pudding Cake Recipe

Name: Blueberry Cream Cheese Pudding Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 18 1/2 ounces yellow butter recipe cake mix; 1 (3 1/2 ounce) package vanilla instant pudding mix; 8 ounces cream cheese, softened; 4 eggs; 1/2 cup vegetable oil; 2 cups blueberries; Glaze; 3 tablespoons butter, softened; 1 1/2 cups confectioners' sugar; 3 tablespoons half-and-half; 1 teaspoon vanilla

Servings: persons

18 1/2 ounces yellow butter recipe cake mix
1 (3 1/2 ounce) package vanilla instant pudding mix
8 ounces cream cheese, softened
4 eggs
1/2 cup vegetable oil
2 cups blueberries
Glaze
3 tablespoons butter, softened
1 1/2 cups confectioners' sugar
3 tablespoons half-and-half
1 teaspoon vanilla

1
Preheat oven to 350 degrees.
2
Grease and flour bundt pan.
3
In a large bowl mix cream cheese until fluffy.
4
Add one egg at a time until well blended.
5
Beat in vanilla pudding mix, oil and cake mix.
6
Beat for 4 minutes on low speed.
7
Fold in blueberries.
8
Bake for 1 hour.
9
GLAZE:
10
Blend all ingredients together on medium speed until well blended.
11
Turn cake onto serving platter.
12
Pour glaze over hot cake.

2026

kcal

Calories

174

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 18 1/2 ounces yellow butter recipe cake mix, 1 (3 1/2 ounce) package vanilla instant pudding mix, 8 ounces cream cheese, softened, 4 eggs, and more.

Yes, Blueberry Cream Cheese Pudding Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Cream Cheese Pudding Cake

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