How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry Cream Cheese Cake?

You need 10 ingredients. The key ingredients include: 1/2 c. cornstarch, 1/2 c. sugar, 1/2 c. water, 3 c. fresh blueberries, rinsed and drained, and more.

Is Blueberry Cream Cheese Cake suitable as baking & desserts?

Yes, Blueberry Cream Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blueberry Cream Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Cream Cheese Cake Recipe

Name: Blueberry Cream Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. cornstarch; 1/2 c. sugar; 1/2 c. water; 3 c. fresh blueberries, rinsed and drained; 1 (13 1/2 oz.) pkg. graham cracker crumbs; 3/4 c. butter or margarine, melted; 2 pkg. (8 oz. each) cream cheese; 1 1/2 c. sugar; 2 tsp. vanilla; 1 (9 oz.) pkg. frozen whipped topping, thawed

Blueberry Cream Cheese Cake

Eats Now Editorial Team · 1394 kcal · Baking & Desserts

Blueberry Cream Cheese Cake – a delicious recipe with cornstarch, sugar, water, fresh blueberries, graham cracker crumbs, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Blueberry Cream Cheese Cake

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