Blueberry Cooler

1. 1

   Pour a tablespoon of frozen blueberries into a clean glass tumbler.

2. 2

   Place one tablespoon of mascarpone cheese on top of the blueberries, right in the middle.

3. 3

   Pour a second tablespoon of blueberries around the cheese, and arrange them to your taste.

4. 4

   Once you're satisfied with the look of your dessert, drizzle a teaspoon of honey on top. You can add a sprinkle of dried spearmint for decoration.

* Per serving · 4 servings · Values may vary.

No additional tips available.