Blueberry Coffee Cake

Name: Blueberry Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. sugar; 1/4 c. shortening; 1 egg; 1 tsp. vanilla; 3/4 c. milk; 1 3/4 c. plus 2 Tbsp. flour; 3 tsp. baking powder; salt; 1 1/2 c. blueberries (fresh or frozen); 4 Tbsp. sugar, divided; 1/2 tsp. cinnamon

Eats Now Editorial Team · 738 kcal · Baking & Desserts

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Blueberry Coffee Cake – a delicious recipe with sugar, shortening, egg, vanilla, milk, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. sugar
1/4 c. shortening
1 egg
1 tsp. vanilla
3/4 c. milk
1 3/4 c. plus 2 Tbsp. flour
3 tsp. baking powder
salt
1 1/2 c. blueberries (fresh or frozen)
4 Tbsp. sugar, divided
1/2 tsp. cinnamon

1
Cream the sugar, shortening, egg and vanilla until light.
2
Add milk and blend well.
3
Add blended ingredients to creamed mixture. Spread half of batter in a 9-inch square pan.
4
Spoon berries over batter.
5
Sprinkle with 2 tablespoons of cinnamon-sugar mixture. Spread remaining batter over blueberries.
6
Sprinkle remaining sugar and cinnamon mixture on top of batter.
7
Bake at 375u00b0 for 35 to 40 minutes.

738

kcal

Calories

Fat

157

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3/4 c. sugar, 1/4 c. shortening, 1 egg, 1 tsp. vanilla, and more.

Yes, Blueberry Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
738 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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