How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry-Coconut Crisp?

You need 11 ingredients. The key ingredients include: 2 pints fresh blueberries, picked over, 1/3 cup sugar, 1/2 teaspoon vanilla extract, 1 tablespoon cornstarch, and more.

Is Blueberry-Coconut Crisp suitable as baking & desserts?

Yes, Blueberry-Coconut Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blueberry-Coconut Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry-Coconut Crisp Recipe

Name: Blueberry-Coconut Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pints fresh blueberries, picked over; 1/3 cup sugar; 1/2 teaspoon vanilla extract; 1 tablespoon cornstarch; 1/3 cup chopped walnuts; 1/3 cup sweetened flaked coconut; 1/3 cup rolled oats; 1/3 cup all-purpose flour; 4 tablespoons cold unsalted butter, cut into pieces; Pinch of salt; Vanilla ice cream, optional

Blueberry-Coconut Crisp

Eats Now Editorial Team · 339 kcal · Baking & Desserts

Blueberry-Coconut Crisp – a delicious recipe with blueberries, sugar, vanilla, cornstarch, walnuts, coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Blueberry-Coconut Crisp

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