How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry-Buttermilk Sherbet?

You need 5 ingredients. The key ingredients include: 2 cups fresh or frozen blueberries, 1 cup sugar, 2 cups buttermilk, 1 teaspoon vanilla extract, and more.

Is Blueberry-Buttermilk Sherbet suitable as baking & desserts?

Yes, Blueberry-Buttermilk Sherbet falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blueberry-Buttermilk Sherbet?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry-Buttermilk Sherbet Recipe

Name: Blueberry-Buttermilk Sherbet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups fresh or frozen blueberries; 1 cup sugar; 2 cups buttermilk; 1 teaspoon vanilla extract; Garnishes: fresh blueberries, lemon rind strips

Blueberry-Buttermilk Sherbet – a delicious recipe with blueberries, sugar, buttermilk, vanilla, fresh blueberries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups fresh or frozen blueberries
1 cup sugar
2 cups buttermilk
1 teaspoon vanilla extract
Garnishes: fresh blueberries, lemon rind strips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1053 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Blueberry-Buttermilk Sherbet

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