How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry Buttermilk Muffins Recipe?

You need 8 ingredients. The key ingredients include: 2 1/2 c. flour, 2 1/2 tsp baking pwdr, 1 c. sugar, 1/4 tsp salt, and more.

Is Blueberry Buttermilk Muffins Recipe suitable as baking & desserts?

Yes, Blueberry Buttermilk Muffins Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blueberry Buttermilk Muffins Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Buttermilk Muffins Recipe Recipe

Name: Blueberry Buttermilk Muffins Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. flour; 2 1/2 tsp baking pwdr; 1 c. sugar; 1/4 tsp salt; 1 c. buttermilk; 2 x Large eggs beaten; 1/2 c. vegetable oil; 1 1/2 c. blueberries

Blueberry Buttermilk Muffins Recipe – a delicious recipe with flour, baking pwdr, sugar, salt, buttermilk, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. flour
2 1/2 tsp baking pwdr
1 c. sugar
1/4 tsp salt
1 c. buttermilk
2 x Large eggs beaten
1/2 c. vegetable oil
1 1/2 c. blueberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1596 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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