How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry Bundt Cake?

You need 9 ingredients. The key ingredients include: 2 pkg. wild blueberry muffin mix, 1/2 c. brown sugar, packed, 1/2 c. chopped nuts, 1 tsp. cinnamon, and more.

Is Blueberry Bundt Cake suitable as baking & desserts?

Yes, Blueberry Bundt Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blueberry Bundt Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Bundt Cake Recipe

Name: Blueberry Bundt Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. wild blueberry muffin mix; 1/2 c. brown sugar, packed; 1/2 c. chopped nuts; 1 tsp. cinnamon; 2 eggs; 1 c. sour cream; 1/4 c. water; 1/2 c. confectioners sugar; 2 Tbsp. milk

Blueberry Bundt Cake – a delicious recipe with wild blueberry muffin, brown sugar, nuts, cinnamon, eggs, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 pkg. wild blueberry muffin mix
1/2 c. brown sugar, packed
1/2 c. chopped nuts
1 tsp. cinnamon
2 eggs
1 c. sour cream
1/4 c. water
1/2 c. confectioners sugar
2 Tbsp. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
482 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Blueberry Bundt Cake

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