How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry Buckle ?

You need 15 ingredients. The key ingredients include: 3-4 c. blueberries (5 c. or 6 c.), DOUGH:, 3/4 c. sugar (1 1/4 c. or 1 1/2), 1/4 c. vegetable shortening(1/3 c. or 1/2 c., and more.

Is Blueberry Buckle suitable as general?

Yes, Blueberry Buckle falls under the General category and is a great choice for this type of meal.

How do I store leftover Blueberry Buckle ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blueberry Buckle Recipe

Name: Blueberry Buckle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3-4 c. blueberries (5 c. or 6 c.); DOUGH:; 3/4 c. sugar (1 1/4 c. or 1 1/2); 1/4 c. vegetable shortening(1/3 c. or 1/2 c.; 1 large egg (1 jumbo or 2 large); 2 c. flour (3 c. or 4 c.); 1/2 c. whole milk (3/4 c. or 1 c.); 2 tsp. baking powder 3 tsp. or 4 tsp.); 1/2 tsp. salt (3/4 tsp. or 1 tsp.); TOPPING:; 1/4 c. sugar (1/3 c. or 1/2 c.); 1/4 c. brown sugar (1/3 c. or 1/2 c.); 1/3 c. flour (1/2 c. or 2/3 c.); 1/2 tsp. cinnamon (3/4 tsp. or 1 tsp.); 1/4 c. butter (1/3 c. or 1/2 c.)

Try this homemade Blueberry Buckle recipe the whole family will love. Made with blueberries, sugar, egg and flour. Easy step-by-step instructions included.

This Blueberry Buckle relies on simple, everyday ingredients such as blueberries (5 c. or 6 c.), dough:, sugar (1 1/4 c. or 1 1/2) and flour (3 c. or 4 c.). It comes together quickly and makes 4 servings, at about 1007 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1007

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Blueberry Buckle

Tips for the best results

Variations & substitutions

My Personal Notes

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