How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry Brunch Bake?

You need 11 ingredients. The key ingredients include: 4 slices white bread, cut into 1-inch pieces, 4 ounces reduced-fat cream cheese, cut into small pieces, 1 cup fresh blueberries, 1/2 cup pecans, chopped (optional), and more.

Is Blueberry Brunch Bake suitable as breakfast?

Yes, Blueberry Brunch Bake falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Blueberry Brunch Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blueberry Brunch Bake Recipe

Name: Blueberry Brunch Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices white bread, cut into 1-inch pieces; 4 ounces reduced-fat cream cheese, cut into small pieces; 1 cup fresh blueberries; 1/2 cup pecans, chopped (optional); 4 eggs; 3/4 cup fat-free half-and-half; 1 teaspoon vanilla extract; 1/2 teaspoon orange zest (or lemon zest); 1 dash nutmeg; 1/2 cup blueberry syrup (recommended Maple-Blueberry Syrup); 1/2 cup Cool Whip Lite

Start your day right with this Blueberry Brunch Bake recipe. Made with white bread, cream cheese, fresh blueberries and pecans. Easy step-by-step instru…

This Blueberry Brunch Bake relies on simple, everyday ingredients such as fresh blueberries, pecans, chopped (optional), eggs and fat-free half-and-half. It comes together quickly and makes 4 servings, at about 376 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Blueberry Brunch Bake

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions