How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry Breakfast Cake?

You need 13 ingredients. The key ingredients include: 2 cups all-purpose flour, 1/2 cup sugar, 2 teaspoons baking powder, 1 large egg, lightly beaten, and more.

Is Blueberry Breakfast Cake suitable as breakfast?

Yes, Blueberry Breakfast Cake falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Blueberry Breakfast Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Breakfast Cake Recipe

Name: Blueberry Breakfast Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 1/2 cup sugar; 2 teaspoons baking powder; 1 large egg, lightly beaten; 1/2 cup milk; 1/4 cup butter, softened; 1 teaspoon grated lemon zest; 2 cups fresh or frozen blueberries; 1/3 cup sugar; 1/4 cup all-purpose flour; 1/4 cup finely chopped walnuts; 1/2 teaspoon ground cinnamon; 3 tablespoons cold butter

Blueberry Breakfast Cake

Eats Now Editorial Team · 733 kcal · Breakfast

Blueberry Breakfast Cake – a delicious recipe with flour, sugar, baking powder, egg, milk, butter. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Blueberry Breakfast Cake

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